✨ Why You’ll Love This Healthy Oat Cake
This cake isn’t just healthy—it’s actually delicious:
• No refined sugar (naturally sweetened with bananas and raisins)
• No white flour (made with nutrient-rich oats)
• Soft, moist, and chocolatey texture
• Perfect for breakfast, snack, or dessert
• Quick and beginner-friendly recipe
📝 Ingredients You’ll Need
🍰 For the Batter
• 2 ripe bananas
• 2 tbsp raisins
• 2 tbsp cocoa powder
• 2 eggs
• 1 tsp baking powder
• 1 cup oats (about 90g)
• 5 tbsp yogurt or sour cream
• 1 apple (grated or finely chopped)
• 1 tbsp pumpkin seeds
• 2 tbsp walnuts (chopped)
• 1 tsp cinnamon
• Olive oil (for greasing the pan)
👩🍳 Step-by-Step Instructions
1. Prepare the Oats
Blend the oats into a fine flour using a blender or food processor.
2. Mix the Wet Ingredients
In a bowl, mash the bananas until smooth.
Add eggs and yogurt, then mix well until creamy.
3. Add Dry Ingredients
Stir in:
• Cocoa powder
• Baking powder
• Cinnamon
• Ground oats
Mix until fully combined.
4. Add