Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise
- ½ cup shredded Parmesan cheese
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp minced garlic
- 1 tsp garlic powder
Instructions
- Preheat your oven to 375°F (190°C).
- Lightly grease a baking dish and arrange the chicken breasts evenly inside.
- In a mixing bowl, combine mayonnaise, shredded Parmesan, salt, black pepper, minced garlic, and garlic powder. Mix until smooth and well blended.
- Spread the mixture evenly over the top of each chicken breast.
- Bake uncovered for 35–45 minutes, or until the chicken is cooked through (internal temperature 165°F / 74°C) and the top is golden.
- Let rest for 5 minutes before serving.
✨ Optional: Broil for 2–3 minutes at the end for a more golden, slightly crispy top.
Perfect with rice, mashed potatoes, or roasted vegetables 🤍
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